Chicken fried Javelina Backstrap

[CouesWhitetail]

Awhile back Shelvin gave me the meat from his javelina. I made a bunch of chorizo from it and then wanted to cook up the backstrap. I wasn't sure how I wanted to do it this time, so I used google to search for recipes and found one from the CWT forum that Coach posted about six years ago. That was the ticket! Thanks Coach....

 

This was awesome! I used chickpea flour and some cajun seasoning and it turned out so good that it barely made it onto plates before we ate it! Finger lickin' good and so tender!

 

here is the link to Coach's original post that inspired me:

http://www.coueswhitetail.com/forums/topic/23518-ate-some-fantastic-javelina-tonight/

 

 

pics:

 

 

 

 

 

 

[desertmafia21]

Going to have to try this out next year when i get one! Looks awesome!

[firstcoueswas80]

My wifes friend used the pressure cooked to cook my wifes pig. It's fantastic.

[tjhunt2]

Sure looks good Amanda.

 

TJ

[CatfishKev]

Looks great. Chicken fried backstraps will make a game meat hater a game meat lover. It turned my wife right over.

[catfish campbell]

Tamales with cheddar cheese are excellent!

[5yearcoueshunter]

That is my favorite way to cook Javelina, especially the younger animals. Delicious!