183 days until Dove season opens

[trphyhntr]

I am with you Adam. No one who is not addicted will ever understand the thrill of wingshooting.

Quail, ducks, pheasant, sure. But doves taste like hot garbage. If you got a friend that will take them after you shoot them that's good.

[Big Browns]

You are definitely not cooking them correctly. Cooked right they are delecious!!!

[trphyhntr]

if you marinate them, wrap them in cheese and bacon, and peppers, and season them so theres no dove flavor left theyre not bad.

[AZ8]

if you marinate them, wrap them in cheese and bacon, and peppers, and season them so theres no dove flavor left theyre not bad.

The key is not to overcook. I simply wipe with garlic oil, salt and pepper and cook to medium rare! Delicious!!

[hoghntr]

L.O.L.

[hoghntr]

I ground some and put in bison burger this year and like them just fine.

[hoghntr]

if you marinate them, wrap them in cheese and bacon, and peppers, and season them so theres no dove flavor left theyre not bad.

And drink half dozen beers 1st.

[trphyhntr]

 

if you marinate them, wrap them in cheese and bacon, and peppers, and season them so theres no dove flavor left theyre not bad.

And drink half dozen beers 1st.

This is key.

[Big Browns]

168 days........

[DUG]

Saw my 1st Whitewing in the neighborhood on Tuesday the 13th. This one is 3 weeks early.

[savagman]

Eurasian Dove - No Season and no limit. Some good concentrations around Maricopa, Eloy, Coolidge etc.

 

When in doubt, don't shoot. They are usually pretty easy to pick out.

[Big Browns]

I love hunting Eurasian dove!!!!! I really hate cleaning them!!!!!!!!!!!!!

[mbiewer]

you share your secret eurasion spot with me, and I will clean your birds. ha ha

[Adicted]

Local dairy

[Big Browns]

you share your secret eurasion spot with me, and I will clean your birds. ha ha[/quote

 

Deal!!!!!!