Big or Bust
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Content Count
1,615 -
Joined
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Last visited
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Days Won
16
Everything posted by Big or Bust
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You are saying the first 2 mass measurements on each beam was over 8" for a total of 32" with 42" of total mass? If that's the case the final 4 mass measurements average 2.5"? Beam doesn't suggest that whatsoever. Are your #'s correct?
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Lots of dealers just got them in late last week. I know of at least 3 guys who will be finally getting their mitts on them this week, including myself....grin
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For Sale 7SAUM, CAN ACCEPT CREDIT CARDS AND WILL TAKE TRADES. FREE ADG BRASS AND H1000
Big or Bust replied to The Pizza Guy's topic in Classified Ads
What is the weight of the rifle as it sits in that picture? -
Nice man...
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Beauties!
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Your buck is a giant dude... Great job....
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I only use it for relatively short type shots when another type of rest isn't an option but I have not noticed POI changes. I agree with Kevin's foreend comments...
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That's him....
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It's honestly John with WGP or take your chances. The question is if he's full or not... I'd go as far as say best guy in the state....
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Nice job man...
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It's tough to post hunt and kill stories on here. Folks either call it bragging or who knows what else. I'll think about it...
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Camp meal after late night with heavy packout...
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Good Lord....
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Just post it... I love posts like this...
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Yeah, I'd like to increase my guess from 109 to 114. Those photos helped a bit with mass and beam length...
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My #'s came to 109 and change gross but field photos would be better.....
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Nice dude....
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Opinions -- Rifle stopped grouping
Big or Bust replied to sjvcon's topic in Rifles, Reloading and Gunsmithing
Optics or mounting system... -
Great job. Stud.....
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Adam is a good dude...
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Yes sir... How was it? Looks stunning....
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Great job, love his bottom end....
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It would be good with diced ham, green Chile, etc. Kind of a make it your own deal....
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3 sweet potatoes cubed in 1/4"ish squares. 1 onion diced..3 garlic cloves. Sautee for 10-15 minutes until both are soft and cooked through stirring. Other cast iron, 2 slices of diced bacon and grease precooked. Add 1 siced jalapeño, 1/2 red bell of other sweet pepper, few green onions diced, more garlic, salt pepper..sautee until soft. Add this to main pan of onions and sweet potatoes and turn up hest and get some texture, maybe 5 minutes.... I have to make sweet potatoes savory for me to enjoy them. This fits the bill perfectly... .
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Agree. It was epic...
