buffhunter

Lol

Thank you guys the CW family rocks!!!!!!! Keep em coming and if you guys make it out please introduce yourself!!!!!! I always love to meet fellow CW members!!!! And a plus were are in the foot hills of 34a stop grab a bite and go glass some bucks!!!!!!

Thanks guys!!!!!! Keep em commin two days left and we only have a 60 vote lead we need to gain some space!!!!!

Lol thanks casey

Thanks a bunch guys and keep em comming!!!!!!

Dude just grill it however you do any steak to a nice medium rare!!!!!!! No need to dress it up and take away from the meat it is awesome!!!!!!!

IT IS THE BEST MEAT YOU WILL HAVE IN YOUR LIFE!!!!!!! Last time I was lucky enough to get my hands on about 10#s of steaks and burger we had it gone in 3 days!!!!!! IT IS AWESOME LEAN SUPER TENDER AND A SWEET HINT TO IT!!!!!!

I'm Dominick his son!!!!!! But I don't tell many people that.....lol

Unit 35B Dec 13-31!!!!! WOOOOOOO HOOOOOOO

My fav if I'm not eating lion, elk, or pronghorn is Jonathan's Cork Here in tucson I've never had a bad meal there in 15+ years. Plus all they use is CAB meat and have a dang good bison filet!!!!!!

I always strip the ribs clean and the meat flaps on the inside that most people cut out when they cut the diaphragm out that's all good hamburger also..... on a bull elk that's another 3 to 4# just with those flaps. Also all the meat on the outside of the ribs and in between the ribs will get you quite a bit more. Just me though those elk tags are hard to come by so I like to get every little bit of meat I can outta them.

I'm not trying to bag on anyone but that seems like a lot of wasted hamburger doing it gutless on an elk....

They gotta be coming out any time now I can't wait to see what late Dec tag my buddy and I drew!!!!!!

Lol I'm just always soooooo pumped up after I kill one the adrenaline rush just takes over..... oh and a month or two before the season a put 70 to 80#s of weights in my pack frame and hike around....

I found my biggest shed to date on buck mountain. The one side scored 54.2

I think I would be D if rob still had a Raider shirt on!!!!!

Back in 2008 I shot a 70+incher in the pines in 6B

I just gut my whitetail and pack em out whole. When I get home or to camp I skin em and hang them in the fridge for at least a week usually more.....

Pm sent

Finally a December tag!!!!! Either 35b or 36c!!!!!! WOOOOOOO HOOOOOO

Do you have the center caps for those rims?

I will take 1000 but I'm down in tucson but casey said he would grab them when you meet up...

Do you have any of the pathfinders with the fishing time... if so how much?

Do you have any watches like this that tell the major and minor feed times?