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Chef

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Everything posted by Chef

  1. Chef

    New Grey Fox Mount

    Nice color on that fox.
  2. Chef

    First Bull of 2010 Down For Team Mullins

    Word travels super fast! Congrats guys!
  3. Chef

    5th Annual Once in a Lifetime Fishing Trip

    Doug, looks like an amazing time! Those fish look awesome too. Thanks for sharing the pics. I will check out the blog later today. Thanks for all you do!
  4. Chef

    Checked cams today

    Great pics. I agree, its never too many!
  5. Chef

    One Of My Best.......

    I get a chuckle every time I pass it. Hard to take Josh seriously while looking at that thing!
  6. Chef

    Hunting Seasons Getting Close.

    I'm going to let the guys at work know about that quad conversion. I've seen it and it's very well built. just the right size too.
  7. Chef

    12AW tag..

    That's awesome Tony!
  8. Chef

    My spot keeps getting better!

    That double beam bul look sweet. Gnarly, but sweet.
  9. Chef

    Happy Birthday TAM!

    Yeah TAM, have a great one!
  10. Chef

    1st ever CouesWhitetail.com Bass Tournament!

    Sounds like a really fun time. Great idea! I can't make it due to prior commitments in N.M. You all have fun and I mirror TJ, take lots of pics!
  11. Chef

    Attack of the Killer Buzzes

    That as a relief I bet! Not to jump on your thread but a friend who is superintendent at a golf course had one of his equipment operators get swarmed by a bunch of bees last week. There was a pond nearby and he made a run for it. He still ended up in the hospital! They are a serious threat and for you and your dogs sake, I'm glad they weren't bees! TJ, a friend and I came across a bunch of ladybugs once. They covered tree trunks and there was hundreds of thousands about one inch thick all on top of each other. I ended up calling our resident biologist and she said they were mating I think.
  12. Chef

    YES!!!!!!!!!!!!

    A unit 23 tag is a great tag. Good luck and most importantly, have fun!
  13. Chef

    Please welcome Borderland Adventures!

    VERY nice bucks! Thanks for supporting the site. BTW, that is in fact a great looking website you operate. Saw a few familiar faces too.
  14. Chef

    SKULL ID

    That's a box of Malboro cigarettes... ...hard pack... ...menthols... Just sayin. . . . . . . .
  15. Chef

    Big Lake

    Nice! Bill seems like a great man. I appreciate his generous contributions to the forum.
  16. Chef

    Saab in Sahuarita!

    LOL! It's only a matter of time before we start seeing Ferrari's with them!
  17. Chef

    Newbie to Coues Deer

    I have heard good things about the Vortex Kaibab 15s. They are a good bang for the buck. Glassing is important, but knowing when and where to glass is more so. You want to increase your chances at seeing bucks and knowing the basics is crucial. I suggest reading "How to Hunt Coues Deer" by Duwane Adams. Its sold here on CW.com and will give you a lot of basic information that will come in handy during your hunt. Also search these forums and you can get a lot of good tips. I used to hunt 35A quite a bit and from what I understand, it has changed a lot. If I were to hunt it again, I would go back to basics and do what I do well. That is glass the correct facing ridges at the right times and glass effectively. Good Luck and welcome to the forum.
  18. Chef

    Guns 4 sale

    Allen, Can you post pics of that pre 64? I may be interested.
  19. Chef

    A Prayer for my son

    Prayers sent. Can you tell me with more detail the back pain he was experiencing?
  20. Chef

    Hand-Called AZ Lion 2008

    Great story. I'm glad you took the time to put it in print. I especially loved your description of the sight below you as you saw the cat in the water. My mind was there with you! Congrats!
  21. Chef

    Thanks Jim Reynolds

    That's about as close as anyone can get! I don't know about you guys but I just can't sleep at night thinking of a little coues buck carrying so much antler on his head! Mirror the other side and add a spread, holy moley!!
  22. Chef

    Thanks Jim Reynolds

    Tony, I'm laughing as I type this because my mouth literally started to water as soon as got halfway through the recipe! That sounds delicious and I love capers! I will try that recipe and thanks!
  23. Chef

    Thanks Jim Reynolds

    Tony, you were a topic of conversation that day. Actually, it was the shrimp cocktail we were talking about! Wish you would have made it and I echo Ernesto's well wishes on your Mothers condition.
  24. Chef

    Bull elk pic's

    That's awesome! Wish I had a tag.
  25. Chef

    Amanda's legal defense fund!

    Amanda, I feel for you! I can't believe how much $ the state wants to take a test either!
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