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Chef

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Everything posted by Chef

  1. Chef

    Big TEX Deck over Trailer

    Does it have ramps?
  2. Way to go. I know Jason has been wanting to hunt Coues for a while. He is quite the mule deer killer.
  3. Chef

    Harley

    Jim, I am sorry to hear of Harleys passing. I believe our dogs are one of life's greatest gifts. The photographs you shared seem to show her personality and I love seeing her in her pink sweater. You and your wife were blessed with having her and Harley was truly lucky to have you as her Dad.
  4. Chef

    186 7/8 gross Desert Bighorn

    Absolute stud! What a regal mount to remember the hunt with too
  5. Chef

    Dads old bucks

    Nice browtines on the buck on the right! Looks like a good looking mount on the buck with the broken left eyeguard.
  6. Chef

    Home Window Replacement

    I can't help you out with Tucson companies. I just finished replacing all the windows in my home with low E dual pane vinyl windows. Regardless of who you go with, check and re check their measurements. Nothing like having to wait additional time for a window they mis measured. Especially after waiting weeks and weeks for the initial order to arrive and be installed.
  7. Chef

    Dagestan Tur

    Extraordinary. Thank you for sharing your excursion with us. You documented the hunt so well and I want to congratulate you both on your success. As others have said, it looks like you had a phenomenal adventure and a once in a lifetime experience.
  8. Chef

    WTS LS bobcat, and pool table

    LOL! You guys are bad.
  9. Chef

    Summer Vacation!

    Stan! Loved the recap of your travels! That fishing trip sure looks like a blast. The views must have been amazing. I love that sunset photo BTW. I'm happy to hear you are enjoying a little bit of the pleasures of life my friend.
  10. Chef

    Headed to the Dark Continent

    Best of luck! Have a blast man.
  11. Thanks again Kevin. Best of luck on your hunt.
  12. Chef

    Thanks Healy Arms

    That's awesome TJ and Peggy! Congrats on the new addition to your arsenal. Happy to hear you had a great experience as I thought you would. I too am happy to have Healy Arms as a sponsor of the site.
  13. I'll take the freezer. Thanks.
  14. Chef

    Happy B-Day SKEETER!

    Ha Ha! Happy Birthday my friend! Hope you enjoy your day!
  15. Chef

    CZ 410ga o/u shotgun

    Yup! I think so!
  16. Chef

    12 A East Early hunt

    Regardless of score, I hope you tag a buck you are proud of. Don't get hung up on scores. The best part of hunting N if the ditch for me is the quantity of deer we see. With that many people in camp, if you all know what you're doing, can make something good happen in the length of time you have up there. A dusting of snow on the ground will make a huge impact on your hunt. That is why I always pray for snow. I'll have good friends up there again this year and I want them to do well also.
  17. Chef

    The Real Sea Adventure 80 Bluefin Tuna 7-19-13

    That looks like a fun trip. Great looking table fare!
  18. Chef

    Desert Bighorn Tag

    Right on!
  19. Chef

    Looking to trade

    Thanks and Congratulations again on drawing your sheep tag!
  20. Chef

    12 A East Early hunt

    Wow! That us an unreal amount of tags in your group! Make the best of it. Enjoy your hunt, and I hope you get some snow. The Kaibab is a special place. Monster bucks can be anywhere and everywhere. Go prepared. Regardless of the outcome, know that you have a tag that most of us wish we had this year.
  21. Chef

    Floating the Salt

    Looks like a great time was had TJ. Thanks for sharing the pictures. Lexie is livin right.
  22. Chef

    12A-12B

    I have heard bugles while up on the late hunts. Couple of guides in camp have had visuals of raghorn bulls in the thick stuff.
  23. Chef

    Desert Bighorn Tag

    Congratulations on drawing your tag. I sure hope you tag a beauty. You definitely have the best help for that unit.
  24. How did it come out? Was the meat tender? Flavorful? Dry? Fatty? I've grilled black bear backstrap before. Mine turned out okay. Not flavorful, but clean.
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