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Everything posted by Chef
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Just awesome. Dall sheep AGAIN!?? Officially jealous.
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Great photos Doug!
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Solid seller. Buy with confidence Gents.
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Post pricing please.
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Zeiss Terra 10x42 and Vortex Razor 12x50 HD (Both BInoculars New in Box) - Classified Ads - CouesWhitetail.com Discussion forum
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One rifle at our table. It was great to catch up with a lot of people from the forum. I wish I had caught you, Shelvin. It's been a while.
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Fisherman Films as Elk Escapes Wolves in Arizona (Video) On an evening fishing trip within Arizona’s White Mountain Apache Reservation, TikTok user @_kyletsay18 saw something he didn’t expect to see: wolves chasing an elk. He caught the chase on video and shared it to TikTok so tens of thousands of other people could watch the drama as well. The elk escapes the wolves by crossing the wide river to safety, ultimately leaving the predators in the lurch...
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It was a direct copy of the text in the article. JFC!
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This is the way.
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I have a friend who just inherited an 1873 chambered in .38-40. He is looking for ammunition and wonders if the current low-pressure cowboy loads will be safe to shoot out of it. Does anyone have any ammunition they are looking to sell?
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Thanks so much! I greatly appreciate your response and will pass on the info.
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Did anyone draw a tag? NM results up!
Chef replied to Chef's topic in Coues Deer Hunting in New Mexico
Is this the same kid that drew Aoudad last year?! If so, what luck. BTW, how did he do? -
Send a message to Amanda = CouesWhitetail
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Do you have the box and warranty card?
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Trusted seller, buy with confidence.
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Toasted brioche is the way to go. Nice
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Field trophy photo makes him look bigger than 364" A lot of character in that rack. Congratulations.
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You should be able to sell well at auction as Smith & Wesson ammunition has become more of a collectible. The boxes are pristine which show to be better than what I have found online.
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Thank you. I drew it after three years as a non-resident. I have some NM friends who haven't drawn even after 15 years of applying. Luck isn't always on my side, but I'm forever grateful when it is.
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I constantly had people tell me how amazing oryx was as table fare. I enjoyed the tenderloins and backstrap trim for lunch the other day. This is the best wild game meat I've ever had. Fresh rosemary, garlic, Dijon, sea salt and black pepper then grilled over pecan.
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I've seen firsthand what this rifle does to elk and deer. Impressive. Buy with confidence.
