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Non-Typical Solutions

Late Bull Bring It On

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I know this topic is on another thread, but thought I would finish this up here on this thread.

 

Cut up the last of the two bulls we took this year, lots of elk steak and jerky meat in the freezer, I cut up all my meat myself....one sure fire way of getting what you want out of the critter.

 

We have already devoured two batches of jerky and a couple of batches of steaks.....gonna have to be careful we don't eat it all before Christmas.

 

Merry Christmas everybody and may your stockings be filled with the hope of a good tag next season.

Jeff

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