Nebraska402

Now that's neat..we have a shortage of lion and bear here in Nebraska so no hunting of either. If you have any action pics of the parents please post them.

Is that what those brought? Holy smokes..but hey a guy can't find those anywhere..supply and demand brother.

I was just gonna say it was 525.00 with a holster ...ya beat me to it HuntHarder

If you have a Scheels check them. We have no problem getting that from our local Scheels. One of the few powders they always seem to have.

So what would be the real price on a piece like that? It is very sharp

I just got my bill for my boys Whitetail. Sticks and summer sausage. Guess how much? 781.00. Hang weight was 141..they claim they got 93 pounds of meat off this deer. Oh and before I dropped it off I cut out the backstreets outer and inners. How the he'll is this possible?

Boy 1 minute and the h1000 ain't gone yet..wow

Wowza.. your buck field dressed at twice the size of mine according to this calculator

Ed, that's a nice deer

Ed, your familiar with the area so I talked with Unadilla and Wahoo and they both said no fricken way. They both said 35 to 40 pounds tops getting meat off a deer. I got 93. Also both lockers said no extra charge on the pork that's why I'm paying a high price on the meat at 4.50. I'm paying double whst either of these other 2 lockets charge To everyone reading this it's impossible to get 93 pounds of meat off a Whitetail deer..

All other lockers I've called say I should not be getting charged for the pork. That's why I'm paying 4.50 for the sticks and sausage..cause they have to add to it ya know. 93 pounds is impossible to get off a deer...especially with the inner and outer straps removed. I'm getting screwed 10 different ways. Talked to another guy yesterday..his bill was 845.00

"They" is Pickrell Locker and Smokehouse. I agree in doing your own..this was convenient as in 4 miles away. Now that I got the bill..not so convenient. Yes corn fed Nebraska Whitetail. But 93 pounds minus the straps..no fricken way.

I'm gonna add some more. They charged me for 27 pounds of pork at 3.50 a pound plus charged me 4.50 a pound for the summer sausage and sticks. That is a grand total of 120 pounds I'm being charged for. But ya see I'm paying 4.50 a pound for 120 pounds plus the 3.50 a pound at 27 pounds. Shouldn't that 3.50 be included in the 4.50 I'm paying? According to them I have 30 pounds of cheddar sticks, 30 pounds of jalapeño cheddar sticks and 60 pounds of jalapeño cheddar summer sausage. I believe it was 120.00 to process the deer and another .25 cents a pound ro grind the 120 total pounds. Anyone know of a deer you can get 93 pounds of meat off of minus the straps? Marshall

Is that brass ADG like the box?

Yeah I believe you add shims for the stop

Great price and a great gun, I bought my 13 year old lefty one and he goes out to 800 with no problem. For the price you can't beat it I believe.

Will I have 14 of them. Not sure how many your looking for

Anyone have some for sale? I'm looking for about 50. Prefer new or once fired Lapua if you got it. Thanks Marshall

Thank you much

Dang I'd take it if I were close enough to get it, if your coming through Nebraska consider it sold. I believe these tested better then the Yeti for ice retention over 7 days.

Hey I have some whole ribeyes coming and I'm looking for a kick butt knife to slice these babys up. What are you guys using? Thanks Marshall

Dang I'd do much anything for that Retumbo.

Bump on a excellent saw and a great price, wish I was closer.