elkaholic

back to the picto's I doubt that the guys scratching these really paid any attention to details as to how many points or forks on the antlers . they were just relating in there own way - that the animals had huge antllers

just about any oriental store with a butcher shop has pork bellys

any hunting or fishing stuff ?

once a while back when I did my own processing - took some piggy and ground it up added a chunk of fatty pork shoulder to flavor then made some outstanding chilli your tacos look yummy !!

first thought was 350 class meaning give or take 10 points - narrow and tall but looked to be good mass also falls in the shooter class bull !!

I just took a whole bunch of weird rocks that have been collecting dust for yrs on my shelf - tossed 'm all back out for someone else to find

unless proven different - I go with elk ! nice find

Not sure how it's going now - I drew when the program first started - for elk totally sucked - waste of time - basically I was the 3rd hunt in area - which they didn't advise no real maps to show the area to hunt - g&f was no help at all no animals seen during hunting hrs . It may have improved!?

old news - people been doing golf ball style for way tooo many yrs - the air was introduced on the fur/varmint industry several yrs ago get a gamble - spend a few minutes more than just the leg cuts - its done anyway

Just got to love it! first time hunting a new unit first time down this road first time ever seen this sign on any road found piggys and filled one out of 2 tags within 1 mile - as the crow flys of this sign

a lot of quail hunters out this yr . perfect weather for the most part. a lot of guys with dogs will really push the piggy's

Awesome !

nobody told me Dave's was catering - my loss - glad to hear everyone had a great time - hope to attend next time !

congrats

what part of Alaska - or is the tag statewide ?

Thanks for offering CWT members a super deal -

does that mean CWT members get a show discount ? if they mention your login/username lol

++ 5guyshunting ---- just for being a good guy - helped out with some ammo - without wanting anything in return !! only took me a yr to notice this thread - lol

who's that ole fart in the middle with that fancy --Remington pistol ? RL ?

who makes the mz pistol

CONGRATS -- Big pigs all over this yr. my minister just got a huge dry sow - tipped the scales at 55 field dressed --- weighed at ranch houses hanging Hanson scale down south it did happen even though no pics as most our crew doesn't care for photos and I believe this guy

piggys are in every type of terrain possible - best to walk the washes and look for sign . then follow trails into the foothills just never know - been raining cold windy days - ahhh down in the washes - nope up on the hilltops - or - cold evenings start looking on the bright sunny warm slopes next morning - nope down in the washes this time of year they tend to be more active later in t he day lots more pics on cameras around the 12-1 and 4 -6 time frame

a lot of Basha's-- Food City --- have tortilla factorys in the stores here ya go http://www.myfoodcity.com/index.php?Section=locations&City=&Tortilleria=Yes ask about their schedule to get the freshest of what kind you like - I like the huge ones for burros do not forget to ask for fresh hot samples if the tortilleria is fired up and they are cooking

here ya go - of course can't find these piggy's when hunting

I'm very sorry to report that as of Jan 1 - 2016 DENMARK MEATS -- will no longer be processing game meat word has it their commercial end of sausage making doesn't allow for time to do wild game meat orders anymore to bad - this will mostly effect hunters whom have enjoyed the great tasting sausages from them they started doing whole animals in 84 and then in the late 90's it was deboned meat only and now no game meat at all .