AzDiamondHeat

Probably nailed it. They were pretty ripe. Maybe I just had incorrect expectations as to the juice taste too. I will try again. I hate flying blind. Lol. Thanks for the input.

didnt even get that far. The juice itself just smelled and tasted bad after juicing. Tried several different methods of juicing. Some worked better than others but all tasted and smelled bad. Am I missing something? Is that just the way it is supposed to be? As good as the fruit tastes I couldn't believe the juice was so different.

I completely suck at being at being a pioneer wife. Collected a ton of pears yesterday and went through all the proper steps and my juice tastes like crap. It actually tastes like stink bugs. No idea what I am doing wrong. Going to collect some more and try again.

What method(s) do you use to help find downed animals when you are by yourself? Lets say you shoot across a canyon, knowing you have a good hit and a downed animal, how do you get yourself to THAT spot efficiently to start your search? This is of course assuming there are no power lines use as a point of reference....

I hear those GPS units can be complicated and daunting. Glad you figured it out.....😁

Well whatta ya know! I tried the sight n go on my Oregon 600 this past Saturday and low and behold ANOTHER useful feature! Seriously, I had NO idea.....lol

Can I be your friend? Lol

Gilbert

I put my teryx 4 on top of my regular size jumping back. Hauls it just fine. They have tortion axles to carry the heavy weight. Teryx 4 weighs up around 1800 with all the stuff I have on it.

Back packs

I can't believe I never knew this about the Garmin. I use my Garmin religiously and thought I knew it pretty well. Guess I should read the manual one of these days. Lol

I want to be adopted by Lance....

Nobody has stated it is complicated or daunting. I only asked as a point of conversation. Oh look, a conversation about a hunting topic! You're welcome.

I thought they were posted here..... https://www.coueswhitetail.com/forums/topic/80881-popcorn-thread/

You know you want it

Thank you to Todd at Southern Xpres. Great guy and great work.

Who do you recommend? East Valley preferred but will go anywhere(except Tucson....yuck)

This is how we role when I am NOT cooking...

I provide the trailer and my guests do the cooking. Lol The only meal I cook is elk steak with a fried egg on top with ranch beans and potato salad. I hate cooking.

Huh. I've been putting them in my mouth AFTER. This sounds like a better way....

Well done and congrats! Take me with you next time!!!!

Out of curiosity, did the blade not open or did you close it before the picture?

125 sst with H110 for supers and AA1680 and 180-220gr for subs

Bunch of wannabes......

The big ones are all under the power lines.....