n2horns

Got mine at Seat Covers Unlimited in Mesa. Dog hair still sticks but is way easier to clean up

I fish the Sierras in Cali and this has been going on for few years now. Cali GnF have mentioned that this bacteria may even have come from Mexico via birds to Cali and thus now maybe even to us. Not sure how this really spreads, but if its from transplanted CA fish to AZ hatcheries or is it really nature or birds from Mexico? Either way, there are other sources of private hatcheries from outside the state, but expensive to bring in. There is even mention of Big Bear Lake in CA, being moved to more of a warm lake for bass, catfish etc.. and kill off remaining trout.

Did a 6 Pack on Coblat for an overnight trip 6/30, we headed way south of Esenada and did well with Yellowtail and Dorado. Late mornings the wind picked up and took all my balance to throw irons from the bow. Landed 3 YT on mint Tady 45 surface iron, but the bow beat me up. Had a good bunch follow but no takers. I thru a Nomad Riptide, but no takers. Rest of the fish came from fly line bait. We fished our way back to the barn, but nothing to be had. I think our last stop was like 3pm and we didnt get back in until about 9pm. Had a great time and have another trip with Cobalt mid September.

USe a Ballistic Advantage bbl, 8.3" using pistol gas tube. SiCo Omega 300. If you want to build it with options and lock it all down and just go shoot, get an adjustable GB that way its done. You should not have an issue with the above, I run standard gas block. All other upper components I had, so built it with ability to bury the can into handguard. Link below for BA complete uppers for 300 Blk. https://www.ballisticadvantage.com/uppers/300-blk-uppers

Back in the old days, So California, City of Vernon/Industry where the Farmer John meat plant is/or will be gone soon, there was a burger place called Mike Hockey Burger. Corner of the street, old school diner looking place. He was a hockey player, and made a burger with meat patty and hotdog cut in half put on top of the meat. Called the Hockey Burger. That was the OG burger. This was not to far from the old Sears main distribution/warehouse center.

SOLD

SOLD

Nobody mentioned Bobs Big Boy. I think a few are still in So Cal.

Isn't RO the only thing in Heber anyways? I seem to always hit RO when it is on the cold side, little rain or snow, don't think I have ever been during dry hot days.

Burgers always taste great on fishing boats and camping.

Lenses are glass and polarized.

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I got a quick reach around, he is kosher!

So I went to Costco, there is an Arbys in the parking lot, figured I would try their Wagyu burger. Probably one of the worst burgers I have ever had. Meat was overcooked, tough, no flavor and some goofy yellow/orange sauce.

sent pm

oooohhh very very nice!!!!!!!!

Wow cute pups. I got 3 gallons of gas, and a mt dew = 300 bucks! Someone needs 2 or 3 of these dogs!!!!!!!!!!!

ttt

you didnt pay the man enough to process you first in line. Usually government tip is small bills, unmarked, not sequential, pulled from multiple sources, old money preferred, need to have a dead drop process established, no pers cell phones use a burner phone then dump. petty crap = 1k, tickets/tags = 2k, quality tag = 5k, rezoning - 200k

Flagstaff - Diablo Burger Valley - Zin Burger, Cold Beers and Cheeseburger West Coast travels - IN-n-Out burger Grilling at home, usually pickup 1/3 to 1/2 patties through my cousins restaurant (suppliers), nice thick cut cheddar cheese, grilled whole onion, brioch bun, cooked to med.

2nd best news, waiting on Joe to fold.

Once they removed the ability for parents to punish their kids, shiit hit the fan with the shootem ups happening. Put control and power back into the parents hands (literally), then things will be fixed. Thill then the pussification of youth occurs and they control the narrative.

Chuckbox was a fav when I went to look at hot girls at ASU!