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About NOTAGS
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Gender
Male
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Location
Peoria (AZ)
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Interests
Anything outdoors (except yard work)
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12,799 profile views
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Yeah, I did see that on FOX later… it’s that anything with New York in it , well, you know… I didn’t mean that you weren’t credible
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Not a very credible source of news….
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Utah is but a day's drive from AZ... Everyone in our state, and country should know what this POS looks like. Look at Mangione, he fled to a neighboring state and was recognized by a fast food joint's employee leading to his arrest
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What’s a good lightweight boot for hunting the Lords deer?
NOTAGS replied to DonkeyMan's topic in The Campfire
I forgot to add that about the Superfeet. I have those in all of my boots as well due to super flat feet, they work great and cost a ton less than orthodics. Best $50 I spent, even in cheap boots. -
What’s a good lightweight boot for hunting the Lords deer?
NOTAGS replied to DonkeyMan's topic in The Campfire
This. I tried Schnee’s, they hurt my foot. Crispi and Danners both fit my busted up dogs fine. From what I’ve read, you get what you pay for as far as durability. I’m hoping that’s true with the Crispis,I’d never paid that much for boots before, but they are comfortable even after a long day in the field. -
Wasn’t your dad ready to kick any and every bodies arses a while back when someone asked you for a fish picture? You two gave out your address … Same dad ? Are you two for real?
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If that wasn’t the giant… ? That’s still a toad!
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You teasing bastardo
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Newer Ammo (45acp, 270wsm, 16ga, 20ga slugs) - Lowered Prices
NOTAGS replied to jdown's topic in Classified Ads
Where are you located? I’m interested in 16 Gauge. -
Never to me, always some other guy…..
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You posted your plans while I was typing my route. I’m not sure I’d call yours a New Mexico green chili, perhaps a New England green chili….
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Smoke pork for about two hours for,flavor Bone into bite sized chunks, put in deep pan or electric broilerbroiler and cook till almost done. Drain most of the fat. Add can of LasPalmas green enchilada sauce, a diced onion, a diced bell pepper, and a lot of diced green chilies. I also add a jar of napolitos, drain and rinse them. The cactus adds a great flavor. . Cook on med(350) covered for 2-3 hours until onions and peppers are tender, and meats finished. Stir regularly , , add diced garlic to suit, and cumin. You can add corn starch to thicken, but I don’t bother.
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perhaps try craigslist.... ? Apparently no one on here needs a guitar.
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On a lighter note,,,,,. Whose ready for Dove?
NOTAGS replied to PRDATR's topic in Small Game, Upland Bird, and Waterfowl Hunting
I like late season. I'm usually out chasing quail and find some areas holding dove. Never enough to limit, but add a mix to the bag. Plus, I'm not filling my boots with sweat. Throw in the usual mosquitoes I find near water on the early hunts, sweaty and itchy.... -
turns out I now have three. I have a Primos Double Bull too that I haven't used in 4 years.... thought I had given it to my SIL. I texted OP regarding it. If he doesnt want it, AZCous and Hops , its available to either of you for $60. I'll pull it out tonite and check condition, but it was stored in the bag in my garage cabinet so it sb fine.