Jump to content
Sign in to follow this  
HEADACHE

The WORLD BEST BURGERS!

Recommended Posts

Ok so I have tried many many different recipes and created my own little bit of Heaven.

Ingredients:

1-1 1/2 lbs your favorite ground game meat

1/3 package crumbled blue cheese.

Jack Daniels BBQ sauce

Garlic powder

Minced or chopped onions

McCormick Grill Mates Mesquite

 

Directions:

1. Thaw meat at room temp all day, or all night in fridge.

2. Open Beer and drink half of it.

3. get big mixing bowl and ingredients

4. add thawed meat, venison, elk, antelope, whatever you have.

5. add half to 3/4 of the package of blue cheese

6. add three big dollops of JD BBQ sauce

7. add about 2 tbl of garlic powder

8. add about 2 tbl of chopped or minced onions

9. add about 2-3 tsp of grillmates mesquite

10. mix thoroughly

11. pat into patties

12. grill medium heat for about ten minutes

13. turn flame off and add cheese. (we like Tillamook swiss or cheddar best)

14. top and enjoy (we like butter lettuce, tomato, ketchup, & sometimes bacon)

15. dont forget to open a fresh beer as needed

 

pictures as it goes:

ingredients:

IMG_20110917_181202.jpg

 

meat added

IMG_20110917_181435.jpg

 

Blue Cheese added

IMG_20110917_181514.jpg

 

BBQ sauce added

IMG_20110917_181543.jpg

 

Garlic powder added

IMG_20110917_181601.jpg

 

Onions added

IMG_20110917_181615.jpg

 

Grill mates Mesquite added

IMG_20110917_181636.jpg

 

Patties

IMG_20110917_182035.jpg

 

Grill

IMG_20110917_183430.jpg

 

Grill flipped

IMG_20110917_184058.jpg

 

MMMMMM MMMMMM WORLDS BEST !

IMG_20110917_190227.jpg

 

 

Testimony:.... 2 months ago my wife wouldn't even hardly tolerate Deer or Antelope meat cooking in the kitchen!!!! (I just got her to eat elk last year!)

After tasting this recipe..... she has eaten my deer killed this August and my antelope just back from the processor today!

She's a wimp and now she LOVES my burgers!!!!!

Definitely the WORLDS BEST BURGERS!!!

 

try it, you'll love it!

Share this post


Link to post
Share on other sites

I was just telling my wife about this post and she is going to try these up. Thanks again for postin. My wife has decided that deer meat wasn't for her but just maybe this recipe will chance her mind. I'll let you know.

Share this post


Link to post
Share on other sites

I'll grind up my burger fresh on occasion, a couple of game steaks, handful of bacon strips, maybe a green chile or pepper, grind them all together and make a good burger.

Share this post


Link to post
Share on other sites

I was just telling my wife about this post and she is going to try these up. Thanks again for postin. My wife has decided that deer meat wasn't for her but just maybe this recipe will chance her mind. I'll let you know.

 

 

I've been trying to get my wife to eat deer for a long long time.... she's a flatlander sissy foo-foo....

I Started perfecting this recipe using elk meat.... she ate that and liked it so much I got her to try deer meat too! SCORE!

Then a couple days ago when I got my pronghorn back from the processor I tried it again! SCORE AGAIN!

 

Its that good... hope your wife switches to the good side as well. Good luck!

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
Sign in to follow this  

×