PRDATR Report post Posted December 26, 2017 I have a 6 pound bone in roast I bought Sunday and plan to cook it on New Years Day. Can I season it and then wrap it in plastic wrap and keep it in the fridge until then? Share this post Link to post Share on other sites
oz31p Report post Posted December 26, 2017 I did a 5lbser Saturday night and a 9 lbs and a 6 lbs Christmas Day. All three deep fried. All three were great 1 Share this post Link to post Share on other sites
Chef Report post Posted December 27, 2017 I have a 6 pound bone in roast I bought Sunday and plan to cook it on New Years Day. Can I season it and then wrap it in plastic wrap and keep it in the fridge until then? Its okay to season and hold. Just make certain you use NO SALT and NO SUGAR in your seasoning as this will dehydrate your meat if left for so long. 1 Share this post Link to post Share on other sites
