dutchmanazA1 Report post Posted 16 hours ago 17 hours ago, PRDATR said: My buddy has a Green Mountain he bought about five years ago and is has been pretty spot on. He's lucky. Mine is off and it always varies/is different every cook. I just run another thermometer on the grates and use that to turn the GM temp up or down. But it's always higher than what it says it is. 1 Share this post Link to post Share on other sites
oz31p Report post Posted 15 hours ago I have a pit boss and a kamado style smoker and I use a Bluetooth thermometer to track grill and meat temp. ive tried a few . Best I can find is INKBIRD bbq-4t Share this post Link to post Share on other sites
Little Creek Calls Report post Posted 13 hours ago I have been using a Yoder for 15 years and its still going strong. Only thing I have had to replace is the igniter rod once that they sent free of charge. The new Yoder's have ceramic igniter rods that are supposed to be better. Also its great that Scheels carries them now so if you are interested you can go and check them out. Share this post Link to post Share on other sites
MogollonMan Report post Posted 12 hours ago Just looked up those Yoders. They look "real nice" (Cousin Eddie). But if I spenk over $2K on a smoker, I'd have to kick my own a$$ (sort of like a custom rifle). My 10+ year old GMG Jim Bowie has been great and still going strong. Have you contacted GMG about your issues? 1 Share this post Link to post Share on other sites
