Jump to content
Sign in to follow this  
lonne

French Dip Bear Sandwiches

Recommended Posts

We tried this tonight as a Crockpot recipe and it turned out excellent.

 

2 cans (10.5 ounces each) of condensed French Onion Soup beef

1 can (10.5 ounces) Beef Consomme

3.25 lbs bear roast (chuck or round)

8 sandwich rolls

8 slices of provolone cheese

 

Place the roast in a crockpot.

Pour the soup and consomme over the top.

Cook on Low in the crockpot for 9 hours.

Leave on warm for additional 2 hours.

Remove 3 cups of the juice from the slow cooker with a measuring cup or ladle and add to a small saucepan. Put the heat on high and bring it to a boil and then put it on medium for 10 minutes.

Shred the bear roast with a fork.

Spoon meat onto each sandwich roll and top with provolone cheese. Do it while hot and the provolone will melt. Alternately if it is cooled you can cover the sandwich with foil and bake it at 350 degrees for 5 minutes or until the cheese is melted.

 

Serve immediately with the sauce on the side for dipping.

 

Enjoy!

 

Lonne

 

post-8714-0-34520300-1477279008_thumb.jpg

  • Like 8

Share this post


Link to post
Share on other sites

I did your recipe with an elk roast off my bull from this year. Was awesome! Thanks for the idea.

Share this post


Link to post
Share on other sites

Made my mouth water! Looks great!

Share this post


Link to post
Share on other sites

That's a great idea...getting hungry just thinking about it. I'll be giving this a try in the future.

Share this post


Link to post
Share on other sites

Glad everyone enjoyed!

 

Yes, cook bear well done. Although many bears are vegetarian in Arizona and come out pretty tasty, the meat eatin' bunch can carry trichinosis.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
Sign in to follow this  

×