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Lunch today. Pan seared panko cilantro encrusted bluefin tuna with sesame oil, shichimi togarashi, miso furikake and toasted sesame seeds over steamed rice and green onions. Fish I caught off San Diego.

Dang that looks good.

Where are you located?

I had the mid Nov hunt in 34a. Tons of does and two decent bucks that were gone in a flash. You've probably heard the saying, Couldn't grow horns on em." Well I did. Looked hard enough at a yearling still on mommy's hip at about 50 yards then looked again with my 12xs. Sure enough, little fellow had 1 small horn maybe 2" tall lol. As bad as I wanted to make jerky this fall, I gave the runt a pass. Wish I had taken his Pic.

We’re up in 24 unit going in to look for it this morning 🤞🏽🤞🏽🙏🏾

Thank you! I'll explain more. The 36 gun 45 min rated safes are $499 less 10% pickup plus tax. $488 out the door in Queen Creek! So.. that's almost double the capacity and a higher fire rating for a little less than $200 more.

Smoked turkey, pepper jack, ritz

3 hunts a year with 750+ TAGS PER HUNT! for the last 20 plus years I'm surprise there's any deer there!

Went to my honey hole this morning. One small two point. Tough as of yet.

I had the early hint and had the same difficulty. Headed down tomorrow to help my son for a couple days. Hopefully it turns out better

The alarm went off extremely early (0230) and we were off to Wilcox..... Hes the best co-pilot. Met with everyone and headed out. Blind was set, as were the decoys. Birds were working really well. Levi stayed in the blind, I was in a layout in front of the blind and it AWESOME! Levi was shooting my buddy Steve's shotgun.... and shot it extremely well, likely resulting in me buying it from Steve. He tagged his limit and had a blast!

I agree. Seeing the same thing in 22.

2700 tags for 10 straight years and 2 of the last 3 with bad fawn crops I would say has as much to do with it as anything.

I made homemade shrimp gumbo for Thanksgiving this year from scratch including broth. Very, very good....