Cooking Wild Foods

391 topics in this forum

1. Cased sausages! How to and recipes

   By muledeerarea33?, February 23, 2014
   • 5 replies
   • 1,284 views
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   • buffhunter
   • June 21, 2014

2. javelina bckstraps

   By elkaholic, February 20, 2014
   • 7 replies
   • 1,727 views
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   • Elkhunter1
   • February 22, 2014

3. Crockpot Elk Chili

   By trphyhntr, February 10, 2014
   • 11 replies
   • 2,069 views
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   • trphyhntr
   • February 11, 2014

4. Corned Venison tacos

   By DesertBull, January 24, 2014
   • 1 reply
   • 1,189 views
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   • 4Falls
   • January 24, 2014

5. trichinosis question

   By capoeirajosh, January 22, 2014
   • 8 replies
   • 1,541 views
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   • Big Tub
   • January 23, 2014

6. Chicken fried javelina backstrap

   By coatimundi01, January 15, 2014
   • 12 replies
   • 4,691 views
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   • stanley
   • January 16, 2014

7. Javi Tamales

   By savagman, January 11, 2014
   • 7 replies
   • 2,178 views
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   • Seldom Drawn
   • January 23, 2014

8. FLAGSTAFF people...?

   By Hanksaiditbest, December 29, 2013
   • 1 reply
   • 1,026 views
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   • mr.smith
   • December 29, 2013

9. Venison pot roast slow cooker- meat looks light colored???

   By Scooter, December 19, 2013
   • 7 replies
   • 1,720 views
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   • BruinPoint
   • December 21, 2013

10. Venison Heart Recipes

    By az_shooter, December 5, 2013   

    • Deer heart recipe
    • Venison heart recipe
    • (and 2 more)

      Tagged with:

      • Deer heart recipe
      • Venison heart recipe
      • Eating a deer heart
      • Cooking the heart
    • 14 replies
    • 3,990 views
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    • Pine Donkey
    • December 8, 2013

11. Jerk stick and jerky gurus--I need your help

    By SWDesertRat, November 18, 2013
    • 5 replies
    • 1,880 views
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    • SWDesertRat
    • November 19, 2013

12. Processing bulk venison sausage

    By joeeden, November 16, 2013
    • 6 replies
    • 1,772 views
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    • 257wby
    • November 18, 2013

13. updated Venison Birria.....it's what's for dinner

    By parrita58, November 10, 2013
    • 7 replies
    • 1,829 views
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    • parrita58
    • November 11, 2013

14. Mesquite Syrup ---- YUM!

    By CouesWhitetail, November 9, 2013   

    • mequite syrup
    • 7 replies
    • 9,964 views
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    • StickFlicker
    • November 16, 2013

15. updated Venison Birria.....it's what's for dinner

    By parrita58, November 8, 2013
    • 14 replies
    • 3,369 views
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    • POB
    • November 9, 2013

16. venison carne seca/jerky

    By parrita58, November 6, 2013
    • 2 replies
    • 1,532 views
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    • Norteno
    • November 6, 2013

17. Field to the Freezer

    By AZ_SAWBUCK, November 6, 2013
    • 2 replies
    • 1,269 views
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    • azslim
    • November 6, 2013

18. Coues whitetail. It's what's for dinner.

    By Jimmyc, November 6, 2013
    • 6 replies
    • 1,468 views
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    • rclouse79
    • November 7, 2013

19. Luau Or Pit cooking Coues

    By huntjunkie, October 14, 2013
    • 0 replies
    • 881 views
    • 
    • huntjunkie
    • October 14, 2013

20. IT'S DINER TIME!!

    By Elkhunter1, October 11, 2013   

    • Squirrel
    • 13 replies
    • 2,037 views
    • 
    • Elkhunter1
    • October 12, 2013

21. Looking for lion recipes!

    • 1
    • 2

    By capoeirajosh, October 10, 2013
    • 23 replies
    • 3,628 views
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    • capoeirajosh
    • June 23, 2014

22. Lorraine Cline Mountain Bread

    By Dan H, October 5, 2013
    • 3 replies
    • 1,092 views
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    • Dan H
    • October 6, 2013

23. Smoked Tecate Apple Sauce Pork Loin

    By Guest oneshot, September 16, 2013
    • 4 replies
    • 1,586 views
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    • CouesWhitetail
    • September 16, 2013

24. **Tis the season.... Dove recipes??

    By hoghntr, September 13, 2013
    • 0 replies
    • 842 views
    • 
    • hoghntr
    • September 13, 2013

25. Processing from ground to sausages and snack sticks

    By CouesPursuit, September 9, 2013
    • 5 replies
    • 11,211 views
    • 
    • CouesPursuit
    • February 17, 2014